Other vegetables, fresh n.e.c. — Producer Price in Burundi
Burundi: Other vegetables, fresh n.e.c. — Producer Price was 230,791 SLC in 2004. ◆ Volatile
Other vegetables, fresh n.e.c. — Producer Price in Burundi, 1991–2004
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
Burundi recorded 230,791 SLC for other vegetables, fresh n.e.c. — producer price in 2004. That is the highest value across all 14 years on record.
The figure is up 25.5% on the previous year and up 260.0% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — producer price in Burundi peaked at 230,791 SLC in 2004 and was at its lowest, 38,100 SLC, in 1991.
Burundi ranks 8th of 51 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Producer Price in Burundi, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 38,100 SLC | — |
| 1992 | 45,000 SLC | +18.1% |
| 1993 | 42,200 SLC | -6.2% |
| 1994 | 64,100 SLC | +51.9% |
| 1995 | 60,700 SLC | -5.3% |
| 1996 | 69,500 SLC | +14.5% |
| 1997 | 77,200 SLC | +11.1% |
| 1998 | 93,500 SLC | +21.1% |
| 1999 | 129,900 SLC | +38.9% |
| 2000 | 123,600 SLC | -4.8% |
| 2001 | 121,000 SLC | -2.1% |
| 2002 | 156,975 SLC | +29.7% |
| 2003 | 183,925 SLC | +17.2% |
| 2004 | 230,791 SLC | +25.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 68,911 SLC | 38,100 SLC | 129,900 SLC | 9 |
| 2000s | 163,258 SLC | 121,000 SLC | 230,791 SLC | 5 |
Countries ranked near Burundi
More economy & growth data for Burundi
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.45 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5.01 Percent per annum (2029)
- Agriculture, forestry, and fishing, value added (current LCU), annual 20.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current LCU), per 1,830 current LCU per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current LCU), per 427,789 current LCU per person (2025)
- Agriculture, forestry, and fishing, value added (constant 2015 US$) 1.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (constant 2015 US$) 0.3341 constant 2015 US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (constant 2015 US$) 78.13 constant 2015 US$ per person (2025)
- Agriculture, forestry, and fishing, value added (constant LCU) 1.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (constant LCU), per 157.71 constant LCU per US$ of GDP (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — producer price in Burundi?
- Other vegetables, fresh n.e.c. — producer price in Burundi was 230,791 SLC in 2004, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — producer price recorded in Burundi?
- The highest recorded value was 230,791 SLC in 2004.
- What is the lowest other vegetables, fresh n.e.c. — producer price recorded in Burundi?
- The lowest recorded value was 38,100 SLC in 1991.
- How does Burundi rank for other vegetables, fresh n.e.c. — producer price?
- Burundi ranks 8th out of 51 countries with data for 2004.
- Is other vegetables, fresh n.e.c. — producer price rising or falling in Burundi?
- Over the last ten years it is up 260.0%. The long-run trend across the full record is volatile.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.