Bhutan vs Japan: Other vegetables, fresh n.e.c. — Producer Price

Bhutan
55,234 LCU
in 2014
Japan
60,300 LCU
in 2015
Bhutan rank
15th
Japan rank
14th

Other vegetables, fresh n.e.c. — Producer Price over time

  • Bhutan
  • Japan
020.0k40.0k60.0k80.0k100.0k199620052015

How they compare

Japan currently reports 60,300 LCU against 55,234 LCU in Bhutan, a difference of 5,066 LCU.

That makes Japan's figure about 1.1 times Bhutan's.

The two have swapped places 3 times across 12 shared years of data; in 1997 it was Japan ahead.

Bhutan ranks 15th and Japan ranks 14th of 52 countries.

Japan has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Bhutan Japan Difference Ahead
1990s 4,733 LCU 73,033 LCU 68,300 LCU Japan
2000s 12,267 LCU 59,550 LCU 47,283 LCU Japan
2010s 45,671 LCU 50,800 LCU 5,129 LCU Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other vegetables, fresh n.e.c. — producer price, Bhutan or Japan?
Japan, at 60,300 LCU against 55,234 LCU in Bhutan as of 2015.
What is the difference in other vegetables, fresh n.e.c. — producer price between Bhutan and Japan?
5,066 LCU, with Japan ahead.
How many years of comparable data are there for Bhutan and Japan?
12 years are reported by both, from 1997 to 2014.
How do Bhutan and Japan rank globally for other vegetables, fresh n.e.c. — producer price?
Bhutan ranks 15th and Japan ranks 14th of 52 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Japan: Other vegetables, fresh n.e.c. — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://economy.statizoid.com/compare/other-vegetables-fresh-n-e-c-producer-price-lcu-tonne-2/bhutan/japan/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 903 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.