Dominican Republic vs Kazakhstan: Onions and shallots, dry (excluding dehydrated) — Producer Price

Dominican Republic
83,484 LCU
in 2025
Kazakhstan
75,803 LCU
in 2025
Dominican Republic rank
28th
Kazakhstan rank
30th

Onions and shallots, dry (excluding dehydrated) — Producer Price over time

  • Dominican Republic
  • Kazakhstan
020.0k40.0k60.0k80.0k100.0k199120082025

How they compare

Dominican Republic currently reports 83,484 LCU against 75,803 LCU in Kazakhstan, a difference of 7,681 LCU.

That makes Dominican Republic's figure about 1.1 times Kazakhstan's.

The two have swapped places 14 times across 32 shared years of data; in 1994 it was Dominican Republic ahead.

Dominican Republic ranks 28th and Kazakhstan ranks 30th of 108 countries.

Across the 4 decades both report, Dominican Republic averaged higher in 3 and Kazakhstan in 1.

Head to head by decade

Decade Dominican Republic Kazakhstan Difference Ahead
1990s 10,864 LCU 9,264 LCU 1,600 LCU Dominican Republic
2000s 18,986 LCU 16,158 LCU 2,827 LCU Dominican Republic
2010s 49,525 LCU 41,787 LCU 7,738 LCU Dominican Republic
2020s 56,804 LCU 68,240 LCU 11,436 LCU Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — producer price, Dominican Republic or Kazakhstan?
Dominican Republic, at 83,484 LCU against 75,803 LCU in Kazakhstan as of 2025.
What is the difference in onions and shallots, dry (excluding dehydrated) — producer price between Dominican Republic and Kazakhstan?
7,681 LCU, with Dominican Republic ahead.
How many years of comparable data are there for Dominican Republic and Kazakhstan?
32 years are reported by both, from 1994 to 2025.
How do Dominican Republic and Kazakhstan rank globally for onions and shallots, dry (excluding dehydrated) — producer price?
Dominican Republic ranks 28th and Kazakhstan ranks 30th of 108 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Dominican Republic vs Kazakhstan: Onions and shallots, dry (excluding dehydrated) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-producer-price-lcu-tonne-2/dominican-republic/kazakhstan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-producer-price-lcu-tonne-2/dominican-republic/kazakhstan/">Dominican Republic vs Kazakhstan: Onions and shallots, dry (excluding dehydrated) — Producer Price</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,930 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.