Azerbaijan vs Fiji: Meat of turkeys, fresh or chilled (biological) — Producer Price
Meat of turkeys, fresh or chilled (biological) — Producer Price over time
- Azerbaijan
- Fiji
How they compare
Fiji currently reports 9,504 USD against 5,506 USD in Azerbaijan, a difference of 3,998 USD.
That makes Fiji's figure about 1.7 times Azerbaijan's.
The two have swapped places 2 times across 5 shared years of data; in 2009 it was Fiji ahead.
Azerbaijan ranks 3rd and Fiji ranks 2nd of 26 countries.
Fiji has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Azerbaijan | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,061 USD | 8,948 USD | 2,887 USD | Fiji |
| 2010s | 8,904 USD | 9,541 USD | 636.83 USD | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (biological) — producer price, Azerbaijan or Fiji?
- Fiji, at 9,504 USD against 5,506 USD in Azerbaijan as of 2013.
- What is the difference in meat of turkeys, fresh or chilled (biological) — producer price between Azerbaijan and Fiji?
- 3,998 USD, with Fiji ahead.
- How many years of comparable data are there for Azerbaijan and Fiji?
- 5 years are reported by both, from 2009 to 2013.
- How do Azerbaijan and Fiji rank globally for meat of turkeys, fresh or chilled (biological) — producer price?
- Azerbaijan ranks 3rd and Fiji ranks 2nd of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.