Austria vs Poland: Meat of turkeys, fresh or chilled (biological) — Producer Price

Austria
1,775 USD
in 2024
Poland
1,681 USD
in 2024
Austria rank
16th
Poland rank
18th

Meat of turkeys, fresh or chilled (biological) — Producer Price over time

  • Austria
  • Poland
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How they compare

Austria currently reports 1,775 USD against 1,681 USD in Poland, a difference of 94 USD.

That makes Austria's figure about 1.1 times Poland's.

The two have swapped places 8 times across 31 shared years of data; in 1993 it was Austria ahead.

Austria ranks 16th and Poland ranks 18th of 26 countries.

Austria has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Austria Poland Difference Ahead
1990s 1,522 USD 1,288 USD 233.93 USD Austria
2000s 1,316 USD 1,243 USD 73.77 USD Austria
2010s 1,746 USD 1,598 USD 148.2 USD Austria
2020s 1,859 USD 1,600 USD 259.32 USD Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of turkeys, fresh or chilled (biological) — producer price, Austria or Poland?
Austria, at 1,775 USD against 1,681 USD in Poland as of 2024.
What is the difference in meat of turkeys, fresh or chilled (biological) — producer price between Austria and Poland?
94 USD, with Austria ahead.
How many years of comparable data are there for Austria and Poland?
31 years are reported by both, from 1993 to 2024.
How do Austria and Poland rank globally for meat of turkeys, fresh or chilled (biological) — producer price?
Austria ranks 16th and Poland ranks 18th of 26 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Poland: Meat of turkeys, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-turkeys-fresh-or-chilled-biological-producer-price-usd-tonne/austria/poland/

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About this data

Indicator
Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
29 places, 584 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.