Austria vs Belarus: Meat of turkeys, fresh or chilled (biological) — Producer Price
Meat of turkeys, fresh or chilled (biological) — Producer Price over time
- Austria
- Belarus
How they compare
Belarus currently reports 1,861 USD against 1,775 USD in Austria, a difference of 86 USD.
The two have swapped places 5 times across 12 shared years of data; in 2010 it was Belarus ahead.
Austria ranks 16th and Belarus ranks 13th of 26 countries.
Belarus has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Austria | Belarus | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,746 USD | 2,026 USD | 279.9 USD | Belarus |
| 2020s | 1,810 USD | 1,934 USD | 123.3 USD | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (biological) — producer price, Austria or Belarus?
- Belarus, at 1,861 USD against 1,775 USD in Austria as of 2021.
- What is the difference in meat of turkeys, fresh or chilled (biological) — producer price between Austria and Belarus?
- 86 USD, with Belarus ahead.
- How many years of comparable data are there for Austria and Belarus?
- 12 years are reported by both, from 2010 to 2021.
- How do Austria and Belarus rank globally for meat of turkeys, fresh or chilled (biological) — producer price?
- Austria ranks 16th and Belarus ranks 13th of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.