Canada vs Tunisia: Meat of turkeys, fresh or chilled (biological) — Producer Price
Meat of turkeys, fresh or chilled (biological) — Producer Price over time
- Canada
- Tunisia
How they compare
Tunisia currently reports 4,859 SLC against 2,940 SLC in Canada, a difference of 1,919 SLC.
That makes Tunisia's figure about 1.7 times Canada's.
The two have swapped places 2 times across 26 shared years of data; in 1996 it was Tunisia ahead.
Canada ranks 16th and Tunisia ranks 13th of 27 countries.
Tunisia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,790 SLC | 2,425 SLC | 634.5 SLC | Tunisia |
| 2000s | 1,856 SLC | 2,494 SLC | 637.7 SLC | Tunisia |
| 2010s | 2,272 SLC | 3,115 SLC | 843.11 SLC | Tunisia |
| 2020s | 2,637 SLC | 4,582 SLC | 1,945 SLC | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (biological) — producer price, Canada or Tunisia?
- Tunisia, at 4,859 SLC against 2,940 SLC in Canada as of 2022.
- What is the difference in meat of turkeys, fresh or chilled (biological) — producer price between Canada and Tunisia?
- 1,919 SLC, with Tunisia ahead.
- How many years of comparable data are there for Canada and Tunisia?
- 26 years are reported by both, from 1996 to 2022.
- How do Canada and Tunisia rank globally for meat of turkeys, fresh or chilled (biological) — producer price?
- Canada ranks 16th and Tunisia ranks 13th of 27 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.