Albania vs Mexico: Meat of turkeys, fresh or chilled (biological) — Producer Price

Albania
992,871 SLC
in 2024
Mexico
46,357 SLC
in 2024
Albania rank
2nd
Mexico rank
5th

Meat of turkeys, fresh or chilled (biological) — Producer Price over time

  • Albania
  • Mexico
0250.0k500.0k750.0k1.0M1.2M199820112024

How they compare

Albania currently reports 992,871 SLC against 46,357 SLC in Mexico, a difference of 946,514 SLC.

That makes Albania's figure about 21.4 times Mexico's.

Across all 12 years both countries report, Albania has been ahead every year.

Albania ranks 2nd and Mexico ranks 5th of 27 countries.

Albania has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Albania Mexico Difference Ahead
2010s 616,645 SLC 36,864 SLC 579,780 SLC Albania
2020s 821,151 SLC 42,532 SLC 778,619 SLC Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of turkeys, fresh or chilled (biological) — producer price, Albania or Mexico?
Albania, at 992,871 SLC against 46,357 SLC in Mexico as of 2024.
What is the difference in meat of turkeys, fresh or chilled (biological) — producer price between Albania and Mexico?
946,514 SLC, with Albania ahead.
How many years of comparable data are there for Albania and Mexico?
12 years are reported by both, from 2013 to 2024.
How do Albania and Mexico rank globally for meat of turkeys, fresh or chilled (biological) — producer price?
Albania ranks 2nd and Mexico ranks 5th of 27 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Mexico: Meat of turkeys, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-turkeys-fresh-or-chilled-biological-producer-price-slc-tonne/albania/mexico/

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About this data

Indicator
Meat of turkeys, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 592 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.