Fiji vs Germany: Meat of sheep, fresh or chilled — Producer Price
Meat of sheep, fresh or chilled — Producer Price over time
- Fiji
- Germany
How they compare
Fiji currently reports 8,817 USD against 8,766 USD in Germany, a difference of 51 USD.
The two have swapped places 1 time across 10 shared years of data; in 2015 it was Germany ahead.
Fiji ranks 14th and Germany ranks 15th of 72 countries.
Fiji has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Fiji | Germany | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 7,126 USD | 5,923 USD | 1,203 USD | Fiji |
| 2020s | 9,134 USD | 7,749 USD | 1,385 USD | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producer price, Fiji or Germany?
- Fiji, at 8,817 USD against 8,766 USD in Germany as of 2024.
- What is the difference in meat of sheep, fresh or chilled — producer price between Fiji and Germany?
- 51 USD, with Fiji ahead.
- How many years of comparable data are there for Fiji and Germany?
- 10 years are reported by both, from 2015 to 2024.
- How do Fiji and Germany rank globally for meat of sheep, fresh or chilled — producer price?
- Fiji ranks 14th and Germany ranks 15th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.