Algeria vs Suriname: Meat of sheep, fresh or chilled — Producer Price
Meat of sheep, fresh or chilled — Producer Price over time
- Algeria
- Suriname
How they compare
Suriname currently reports 8,447 USD against 8,439 USD in Algeria, a difference of 8 USD.
The two have swapped places 3 times across 18 shared years of data; in 1995 it was Suriname ahead.
Algeria ranks 17th and Suriname ranks 16th of 72 countries.
Across the 3 decades both report, Algeria averaged higher in 2 and Suriname in 1.
Head to head by decade
| Decade | Algeria | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,783 USD | 3,388 USD | 1,604 USD | Suriname |
| 2000s | 7,521 USD | 6,171 USD | 1,350 USD | Algeria |
| 2010s | 10,947 USD | 8,444 USD | 2,503 USD | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producer price, Algeria or Suriname?
- Suriname, at 8,447 USD against 8,439 USD in Algeria as of 2019.
- What is the difference in meat of sheep, fresh or chilled — producer price between Algeria and Suriname?
- 8 USD, with Suriname ahead.
- How many years of comparable data are there for Algeria and Suriname?
- 18 years are reported by both, from 1995 to 2019.
- How do Algeria and Suriname rank globally for meat of sheep, fresh or chilled — producer price?
- Algeria ranks 17th and Suriname ranks 16th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.