Norway vs Suriname: Meat of sheep, fresh or chilled — Producer Price
Meat of sheep, fresh or chilled — Producer Price over time
- Norway
- Suriname
How they compare
Suriname currently reports 63,000 SLC against 55,310 SLC in Norway, a difference of 7,690 SLC.
That makes Suriname's figure about 1.1 times Norway's.
The two have swapped places 1 time across 28 shared years of data; in 1991 it was Norway ahead.
Norway ranks 36th and Suriname ranks 34th of 73 countries.
Norway has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Norway | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 26,569 SLC | 1,484 SLC | 25,084 SLC | Norway |
| 2000s | 30,559 SLC | 14,656 SLC | 15,903 SLC | Norway |
| 2010s | 42,109 SLC | 37,984 SLC | 4,124 SLC | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producer price, Norway or Suriname?
- Suriname, at 63,000 SLC against 55,310 SLC in Norway as of 2019.
- What is the difference in meat of sheep, fresh or chilled — producer price between Norway and Suriname?
- 7,690 SLC, with Suriname ahead.
- How many years of comparable data are there for Norway and Suriname?
- 28 years are reported by both, from 1991 to 2019.
- How do Norway and Suriname rank globally for meat of sheep, fresh or chilled — producer price?
- Norway ranks 36th and Suriname ranks 34th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.