China, mainland vs Uruguay: Meat of sheep, fresh or chilled — Producer Price

China, mainland
72,058 SLC
in 2024
Uruguay
64,080 SLC
in 2019
China, mainland rank
32nd
Uruguay rank
33rd

Meat of sheep, fresh or chilled — Producer Price over time

  • China, mainland
  • Uruguay
020.0k40.0k60.0k80.0k100.0k199120072024

How they compare

China, mainland currently reports 72,058 SLC against 64,080 SLC in Uruguay, a difference of 7,978 SLC.

That makes China, mainland's figure about 1.1 times Uruguay's.

The two have swapped places 2 times across 22 shared years of data; in 1991 it was China, mainland ahead.

China, mainland ranks 32nd and Uruguay ranks 33rd of 73 countries.

Across the 3 decades both report, China, mainland averaged higher in 1 and Uruguay in 2.

Head to head by decade

Decade China, mainland Uruguay Difference Ahead
1990s 8,200 SLC 4,594 SLC 3,605 SLC China, mainland
2000s 18,864 SLC 36,894 SLC 18,030 SLC Uruguay
2010s 41,672 SLC 82,805 SLC 41,133 SLC Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — producer price, China, mainland or Uruguay?
China, mainland, at 72,058 SLC against 64,080 SLC in Uruguay as of 2024.
What is the difference in meat of sheep, fresh or chilled — producer price between China, mainland and Uruguay?
7,978 SLC, with China, mainland ahead.
How many years of comparable data are there for China, mainland and Uruguay?
22 years are reported by both, from 1991 to 2019.
How do China, mainland and Uruguay rank globally for meat of sheep, fresh or chilled — producer price?
China, mainland ranks 32nd and Uruguay ranks 33rd of 73 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

China, mainland vs Uruguay: Meat of sheep, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producer-price-slc-tonne/china-mainland/uruguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producer-price-slc-tonne/china-mainland/uruguay/">China, mainland vs Uruguay: Meat of sheep, fresh or chilled — Producer Price</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,418 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.