Armenia vs Paraguay: Meat of sheep, fresh or chilled — Producer Price

Armenia
3.29 million SLC
in 2024
Paraguay
8.21 million SLC
in 2003
Armenia rank
6th
Paraguay rank
4th

Meat of sheep, fresh or chilled — Producer Price over time

  • Armenia
  • Paraguay
02.0M4.0M6.0M8.0M199120072024

How they compare

Paraguay currently reports 8.21 million SLC against 3.29 million SLC in Armenia, a difference of 4.92 million SLC.

That makes Paraguay's figure about 2.5 times Armenia's.

Across all 7 years both countries report, Paraguay has been ahead every year.

Armenia ranks 6th and Paraguay ranks 4th of 73 countries.

Paraguay has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Armenia Paraguay Difference Ahead
1990s 846,928 SLC 3.31 million SLC 2.47 million SLC Paraguay
2000s 862,108 SLC 6.47 million SLC 5.61 million SLC Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — producer price, Armenia or Paraguay?
Paraguay, at 8.21 million SLC against 3.29 million SLC in Armenia as of 2003.
What is the difference in meat of sheep, fresh or chilled — producer price between Armenia and Paraguay?
4.92 million SLC, with Paraguay ahead.
How many years of comparable data are there for Armenia and Paraguay?
7 years are reported by both, from 1997 to 2003.
How do Armenia and Paraguay rank globally for meat of sheep, fresh or chilled — producer price?
Armenia ranks 6th and Paraguay ranks 4th of 73 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Paraguay: Meat of sheep, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producer-price-slc-tonne/armenia/paraguay/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,418 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.