Switzerland vs Tajikistan: Meat of sheep, fresh or chilled — Producer Price

Switzerland
13,118 LCU
in 2024
Tajikistan
12,847 LCU
in 2017
Switzerland rank
51st
Tajikistan rank
52nd

Meat of sheep, fresh or chilled — Producer Price over time

  • Switzerland
  • Tajikistan
2.5k5.0k7.5k10.0k12.5k15.0k199120072024

How they compare

Switzerland currently reports 13,118 LCU against 12,847 LCU in Tajikistan, a difference of 271 LCU.

The two have swapped places 3 times across 10 shared years of data; in 2000 it was Switzerland ahead.

Switzerland ranks 51st and Tajikistan ranks 52nd of 73 countries.

Across the 2 decades both report, Switzerland averaged higher in 1 and Tajikistan in 1.

Head to head by decade

Decade Switzerland Tajikistan Difference Ahead
2000s 9,612 LCU 6,125 LCU 3,487 LCU Switzerland
2010s 10,837 LCU 12,566 LCU 1,728 LCU Tajikistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — producer price, Switzerland or Tajikistan?
Switzerland, at 13,118 LCU against 12,847 LCU in Tajikistan as of 2024.
What is the difference in meat of sheep, fresh or chilled — producer price between Switzerland and Tajikistan?
271 LCU, with Switzerland ahead.
How many years of comparable data are there for Switzerland and Tajikistan?
10 years are reported by both, from 2000 to 2017.
How do Switzerland and Tajikistan rank globally for meat of sheep, fresh or chilled — producer price?
Switzerland ranks 51st and Tajikistan ranks 52nd of 73 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Switzerland vs Tajikistan: Meat of sheep, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producer-price-lcu-tonne/switzerland/tajikistan/

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<a href="https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producer-price-lcu-tonne/switzerland/tajikistan/">Switzerland vs Tajikistan: Meat of sheep, fresh or chilled — Producer Price</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,418 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.