Argentina vs Russian Federation: Meat of sheep, fresh or chilled — Producer Price
Meat of sheep, fresh or chilled — Producer Price over time
- Argentina
- Russian Federation
How they compare
Argentina currently reports 337,329 LCU against 314,871 LCU in Russian Federation, a difference of 22,458 LCU.
That makes Argentina's figure about 1.1 times Russian Federation's.
The two have swapped places 1 time across 5 shared years of data; in 2016 it was Russian Federation ahead.
Argentina ranks 23rd and Russian Federation ranks 24th of 73 countries.
Across the 2 decades both report, Argentina averaged higher in 1 and Russian Federation in 1.
Head to head by decade
| Decade | Argentina | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 107,640 LCU | 229,130 LCU | 121,490 LCU | Russian Federation |
| 2020s | 337,329 LCU | 314,871 LCU | 22,458 LCU | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producer price, Argentina or Russian Federation?
- Argentina, at 337,329 LCU against 314,871 LCU in Russian Federation as of 2020.
- What is the difference in meat of sheep, fresh or chilled — producer price between Argentina and Russian Federation?
- 22,458 LCU, with Argentina ahead.
- How many years of comparable data are there for Argentina and Russian Federation?
- 5 years are reported by both, from 2016 to 2020.
- How do Argentina and Russian Federation rank globally for meat of sheep, fresh or chilled — producer price?
- Argentina ranks 23rd and Russian Federation ranks 24th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.