Egypt vs Mongolia: Meat of sheep, fresh or chilled — Producer Price Index

Egypt
309.75
in 2025
Mongolia
286.51
in 2025
Egypt rank
6th
Mongolia rank
7th

Meat of sheep, fresh or chilled — Producer Price Index over time

  • Egypt
  • Mongolia
0100200300199120082025

How they compare

Egypt currently reports 309.75 against 286.51 in Mongolia, a difference of 23.24.

That makes Egypt's figure about 1.1 times Mongolia's.

The two have swapped places 4 times across 33 shared years of data; in 1993 it was Egypt ahead.

Egypt ranks 6th and Mongolia ranks 7th of 125 countries.

Across the 4 decades both report, Egypt averaged higher in 3 and Mongolia in 1.

Head to head by decade

Decade Egypt Mongolia Difference Ahead
1990s 20.31 11.41 8.9 Egypt
2000s 38.4 22.79 15.61 Egypt
2010s 105.11 95.3 9.82 Egypt
2020s 232.22 232.47 0.2583 Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — producer price index, Egypt or Mongolia?
Egypt, at 309.75 against 286.51 in Mongolia as of 2025.
What is the difference in meat of sheep, fresh or chilled — producer price index between Egypt and Mongolia?
23.24, with Egypt ahead.
How many years of comparable data are there for Egypt and Mongolia?
33 years are reported by both, from 1993 to 2025.
How do Egypt and Mongolia rank globally for meat of sheep, fresh or chilled — producer price index?
Egypt ranks 6th and Mongolia ranks 7th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Mongolia: Meat of sheep, fresh or chilled — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producer-price-index-2014-2016-100/egypt-arab-rep/mongolia/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 4,487 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.