Peru vs Sweden: Meat of sheep, fresh or chilled (biological) — Producer Price

Peru
1,507 USD
in 2024
Sweden
1,485 USD
in 2005
Peru rank
77th
Sweden rank
78th

Meat of sheep, fresh or chilled (biological) — Producer Price over time

  • Peru
  • Sweden
05001.0k1.5k2.0k199120072024

How they compare

Peru currently reports 1,507 USD against 1,485 USD in Sweden, a difference of 22 USD.

The two have swapped places 3 times across 10 shared years of data; in 1991 it was Peru ahead.

Peru ranks 77th and Sweden ranks 78th of 97 countries.

Across the 2 decades both report, Peru averaged higher in 1 and Sweden in 1.

Head to head by decade

Decade Peru Sweden Difference Ahead
1990s 1,732 USD 1,247 USD 485.19 USD Peru
2000s 981.2 USD 1,459 USD 477.65 USD Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price, Peru or Sweden?
Peru, at 1,507 USD against 1,485 USD in Sweden as of 2024.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Peru and Sweden?
22 USD, with Peru ahead.
How many years of comparable data are there for Peru and Sweden?
10 years are reported by both, from 1991 to 2005.
How do Peru and Sweden rank globally for meat of sheep, fresh or chilled (biological) — producer price?
Peru ranks 77th and Sweden ranks 78th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Sweden: Meat of sheep, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/peru/sweden/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.