New Caledonia vs Switzerland: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- New Caledonia
- Switzerland
How they compare
New Caledonia currently reports 7,701 USD against 7,016 USD in Switzerland, a difference of 685 USD.
That makes New Caledonia's figure about 1.1 times Switzerland's.
Across all 8 years both countries report, New Caledonia has been ahead every year.
New Caledonia ranks 9th and Switzerland ranks 10th of 97 countries.
New Caledonia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | New Caledonia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 6,592 USD | 4,974 USD | 1,618 USD | New Caledonia |
| 2020s | 7,731 USD | 6,163 USD | 1,569 USD | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, New Caledonia or Switzerland?
- New Caledonia, at 7,701 USD against 7,016 USD in Switzerland as of 2022.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between New Caledonia and Switzerland?
- 685 USD, with New Caledonia ahead.
- How many years of comparable data are there for New Caledonia and Switzerland?
- 8 years are reported by both, from 2015 to 2022.
- How do New Caledonia and Switzerland rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- New Caledonia ranks 9th and Switzerland ranks 10th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.