Lebanon vs South Africa: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Lebanon
- South Africa
How they compare
Lebanon currently reports 3,574 USD against 3,568 USD in South Africa, a difference of 6 USD.
The two have swapped places 2 times across 21 shared years of data; in 1995 it was Lebanon ahead.
Lebanon ranks 41st and South Africa ranks 42nd of 97 countries.
Lebanon has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Lebanon | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,462 USD | 1,140 USD | 1,322 USD | Lebanon |
| 2000s | 2,211 USD | 1,636 USD | 575.49 USD | Lebanon |
| 2010s | 3,794 USD | 2,919 USD | 874.88 USD | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Lebanon or South Africa?
- Lebanon, at 3,574 USD against 3,568 USD in South Africa as of 2019.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Lebanon and South Africa?
- 6 USD, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and South Africa?
- 21 years are reported by both, from 1995 to 2019.
- How do Lebanon and South Africa rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Lebanon ranks 41st and South Africa ranks 42nd of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.