Egypt vs Malaysia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Egypt
- Malaysia
How they compare
Egypt currently reports 6,520 USD against 6,161 USD in Malaysia, a difference of 359 USD.
That makes Egypt's figure about 1.1 times Malaysia's.
The two have swapped places 5 times across 25 shared years of data; in 1993 it was Malaysia ahead.
Egypt ranks 12th and Malaysia ranks 15th of 97 countries.
Across the 3 decades both report, Egypt averaged higher in 1 and Malaysia in 2.
Head to head by decade
| Decade | Egypt | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,089 USD | 2,107 USD | 17.84 USD | Malaysia |
| 2000s | 2,658 USD | 2,926 USD | 267.71 USD | Malaysia |
| 2010s | 5,682 USD | 5,440 USD | 241.4 USD | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Egypt or Malaysia?
- Egypt, at 6,520 USD against 6,161 USD in Malaysia as of 2018.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Egypt and Malaysia?
- 359 USD, with Egypt ahead.
- How many years of comparable data are there for Egypt and Malaysia?
- 25 years are reported by both, from 1993 to 2018.
- How do Egypt and Malaysia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Egypt ranks 12th and Malaysia ranks 15th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.