Belgium vs Iraq: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Belgium
- Iraq
How they compare
Belgium currently reports 4,669 USD against 4,564 USD in Iraq, a difference of 105 USD.
Across all 18 years both countries report, Iraq has been ahead every year.
Belgium ranks 22nd and Iraq ranks 24th of 97 countries.
Iraq has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,643 USD | 5,843 USD | 3,200 USD | Iraq |
| 2010s | 3,155 USD | 5,853 USD | 2,698 USD | Iraq |
| 2020s | 3,976 USD | 5,039 USD | 1,063 USD | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Belgium or Iraq?
- Belgium, at 4,669 USD against 4,564 USD in Iraq as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Belgium and Iraq?
- 105 USD, with Belgium ahead.
- How many years of comparable data are there for Belgium and Iraq?
- 18 years are reported by both, from 2003 to 2021.
- How do Belgium and Iraq rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Belgium ranks 22nd and Iraq ranks 24th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.