Belarus vs Ireland: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Belarus
- Ireland
How they compare
Belarus currently reports 2,572 USD against 2,552 USD in Ireland, a difference of 20 USD.
The two have swapped places 3 times across 16 shared years of data; in 1994 it was Ireland ahead.
Belarus ranks 60th and Ireland ranks 61st of 97 countries.
Ireland has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Belarus | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 584.03 USD | 1,539 USD | 954.72 USD | Ireland |
| 2000s | 1,375 USD | 1,828 USD | 452.83 USD | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Belarus or Ireland?
- Belarus, at 2,572 USD against 2,552 USD in Ireland as of 2009.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Belarus and Ireland?
- 20 USD, with Belarus ahead.
- How many years of comparable data are there for Belarus and Ireland?
- 16 years are reported by both, from 1994 to 2009.
- How do Belarus and Ireland rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Belarus ranks 60th and Ireland ranks 61st of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.