Albania vs Argentina: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Albania
- Argentina
How they compare
Argentina currently reports 4,309 USD against 4,048 USD in Albania, a difference of 261 USD.
That makes Argentina's figure about 1.1 times Albania's.
The two have swapped places 4 times across 13 shared years of data; in 1998 it was Argentina ahead.
Albania ranks 32nd and Argentina ranks 29th of 97 countries.
Across the 4 decades both report, Albania averaged higher in 2 and Argentina in 2.
Head to head by decade
| Decade | Albania | Argentina | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,861 USD | 2,041 USD | 179.95 USD | Argentina |
| 2000s | 2,196 USD | 1,927 USD | 268.77 USD | Albania |
| 2010s | 2,307 USD | 1,063 USD | 1,245 USD | Albania |
| 2020s | 3,038 USD | 3,537 USD | 499.1 USD | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Albania or Argentina?
- Argentina, at 4,309 USD against 4,048 USD in Albania as of 2023.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Albania and Argentina?
- 261 USD, with Argentina ahead.
- How many years of comparable data are there for Albania and Argentina?
- 13 years are reported by both, from 1998 to 2023.
- How do Albania and Argentina rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Albania ranks 32nd and Argentina ranks 29th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.