Russian Federation vs Suriname: Meat of sheep, fresh or chilled (biological) — Producer Price

Russian Federation
111,992 SLC
in 2022
Suriname
120,000 SLC
in 2021
Russian Federation rank
37th
Suriname rank
35th

Meat of sheep, fresh or chilled (biological) — Producer Price over time

  • Russian Federation
  • Suriname
025.0k50.0k75.0k100.0k125.0k199120062022

How they compare

Suriname currently reports 120,000 SLC against 111,992 SLC in Russian Federation, a difference of 8,008 SLC.

That makes Suriname's figure about 1.1 times Russian Federation's.

The two have swapped places 2 times across 30 shared years of data; in 1992 it was Suriname ahead.

Russian Federation ranks 37th and Suriname ranks 35th of 100 countries.

Russian Federation has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Russian Federation Suriname Difference Ahead
1990s 2,425 SLC 1,143 SLC 1,282 SLC Russian Federation
2000s 26,844 SLC 10,892 SLC 15,952 SLC Russian Federation
2010s 75,022 SLC 27,834 SLC 47,187 SLC Russian Federation
2020s 108,894 SLC 108,750 SLC 144 SLC Russian Federation

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price, Russian Federation or Suriname?
Suriname, at 120,000 SLC against 111,992 SLC in Russian Federation as of 2021.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Russian Federation and Suriname?
8,008 SLC, with Suriname ahead.
How many years of comparable data are there for Russian Federation and Suriname?
30 years are reported by both, from 1992 to 2021.
How do Russian Federation and Suriname rank globally for meat of sheep, fresh or chilled (biological) — producer price?
Russian Federation ranks 37th and Suriname ranks 35th of 100 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Russian Federation vs Suriname: Meat of sheep, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-slc-tonne/russian-federation-2/suriname/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,224 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.