Kyrgyzstan vs North Macedonia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Kyrgyzstan
- North Macedonia
How they compare
Kyrgyzstan currently reports 251,269 SLC against 225,763 SLC in North Macedonia, a difference of 25,506 SLC.
That makes Kyrgyzstan's figure about 1.1 times North Macedonia's.
The two have swapped places 7 times across 27 shared years of data; in 1998 it was North Macedonia ahead.
Kyrgyzstan ranks 28th and North Macedonia ranks 31st of 100 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 1 and North Macedonia in 3.
Head to head by decade
| Decade | Kyrgyzstan | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21,250 SLC | 31,570 SLC | 10,320 SLC | North Macedonia |
| 2000s | 53,709 SLC | 63,506 SLC | 9,798 SLC | North Macedonia |
| 2010s | 140,242 SLC | 140,530 SLC | 287.2 SLC | North Macedonia |
| 2020s | 221,764 SLC | 159,104 SLC | 62,660 SLC | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Kyrgyzstan or North Macedonia?
- Kyrgyzstan, at 251,269 SLC against 225,763 SLC in North Macedonia as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Kyrgyzstan and North Macedonia?
- 25,506 SLC, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and North Macedonia?
- 27 years are reported by both, from 1998 to 2024.
- How do Kyrgyzstan and North Macedonia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Kyrgyzstan ranks 28th and North Macedonia ranks 31st of 100 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.