Kazakhstan vs Rwanda: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Kazakhstan
- Rwanda
How they compare
Kazakhstan currently reports 999,925 SLC against 821,335 SLC in Rwanda, a difference of 178,590 SLC.
That makes Kazakhstan's figure about 1.2 times Rwanda's.
Across all 6 years both countries report, Rwanda has been ahead every year.
Kazakhstan ranks 19th and Rwanda ranks 21st of 100 countries.
Rwanda has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Kazakhstan | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,600 SLC | 236,800 SLC | 221,200 SLC | Rwanda |
| 2010s | 410,894 SLC | 757,518 SLC | 346,624 SLC | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Kazakhstan or Rwanda?
- Kazakhstan, at 999,925 SLC against 821,335 SLC in Rwanda as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Kazakhstan and Rwanda?
- 178,590 SLC, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Rwanda?
- 6 years are reported by both, from 1995 to 2015.
- How do Kazakhstan and Rwanda rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Kazakhstan ranks 19th and Rwanda ranks 21st of 100 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.