Guyana vs Mongolia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Guyana
- Mongolia
How they compare
Guyana currently reports 3.38 million SLC against 2.50 million SLC in Mongolia, a difference of 877,170 SLC.
That makes Guyana's figure about 1.4 times Mongolia's.
The two have swapped places 1 time across 12 shared years of data; in 2009 it was Guyana ahead.
Guyana ranks 7th and Mongolia ranks 9th of 100 countries.
Across the 3 decades both report, Guyana averaged higher in 1 and Mongolia in 2.
Head to head by decade
| Decade | Guyana | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1.51 million SLC | 1.17 million SLC | 341,500 SLC | Guyana |
| 2010s | 891,256 SLC | 1.77 million SLC | 875,163 SLC | Mongolia |
| 2020s | 798,327 SLC | 2.50 million SLC | 1.70 million SLC | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Guyana or Mongolia?
- Guyana, at 3.38 million SLC against 2.50 million SLC in Mongolia as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Guyana and Mongolia?
- 877,170 SLC, with Guyana ahead.
- How many years of comparable data are there for Guyana and Mongolia?
- 12 years are reported by both, from 2009 to 2020.
- How do Guyana and Mongolia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Guyana ranks 7th and Mongolia ranks 9th of 100 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.