Brunei Darussalam vs Tunisia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Brunei Darussalam
- Tunisia
How they compare
Brunei Darussalam currently reports 15,000 SLC against 11,388 SLC in Tunisia, a difference of 3,612 SLC.
That makes Brunei Darussalam's figure about 1.3 times Tunisia's.
Across all 5 years both countries report, Brunei Darussalam has been ahead every year.
Brunei Darussalam ranks 61st and Tunisia ranks 64th of 100 countries.
Brunei Darussalam has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Brunei Darussalam | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 15,000 SLC | 9,700 SLC | 5,300 SLC | Brunei Darussalam |
| 2020s | 15,000 SLC | 10,901 SLC | 4,099 SLC | Brunei Darussalam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Brunei Darussalam or Tunisia?
- Brunei Darussalam, at 15,000 SLC against 11,388 SLC in Tunisia as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Brunei Darussalam and Tunisia?
- 3,612 SLC, with Brunei Darussalam ahead.
- How many years of comparable data are there for Brunei Darussalam and Tunisia?
- 5 years are reported by both, from 2018 to 2022.
- How do Brunei Darussalam and Tunisia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Brunei Darussalam ranks 61st and Tunisia ranks 64th of 100 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.