Argentina vs Armenia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Argentina
- Armenia
How they compare
Armenia currently reports 1.36 million SLC against 1.28 million SLC in Argentina, a difference of 84,550 SLC.
That makes Armenia's figure about 1.1 times Argentina's.
The two have swapped places 1 time across 14 shared years of data; in 1997 it was Armenia ahead.
Argentina ranks 18th and Armenia ranks 15th of 100 countries.
Armenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Armenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,040 SLC | 506,544 SLC | 504,504 SLC | Armenia |
| 2000s | 2,847 SLC | 540,522 SLC | 537,675 SLC | Armenia |
| 2010s | 23,199 SLC | 1.28 million SLC | 1.26 million SLC | Armenia |
| 2020s | 595,414 SLC | 1.41 million SLC | 814,846 SLC | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Argentina or Armenia?
- Armenia, at 1.36 million SLC against 1.28 million SLC in Argentina as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Argentina and Armenia?
- 84,550 SLC, with Armenia ahead.
- How many years of comparable data are there for Argentina and Armenia?
- 14 years are reported by both, from 1997 to 2023.
- How do Argentina and Armenia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Argentina ranks 18th and Armenia ranks 15th of 100 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.