Afghanistan vs Russian Federation: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Afghanistan
- Russian Federation
How they compare
Russian Federation currently reports 111,992 SLC against 80,200 SLC in Afghanistan, a difference of 31,792 SLC.
That makes Russian Federation's figure about 1.4 times Afghanistan's.
Across all 13 years both countries report, Afghanistan has been ahead every year.
Afghanistan ranks 39th and Russian Federation ranks 37th of 100 countries.
Afghanistan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Afghanistan | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 42,857 SLC | 2,770 SLC | 40,087 SLC | Afghanistan |
| 2000s | 75,000 SLC | 20,805 SLC | 54,195 SLC | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Afghanistan or Russian Federation?
- Russian Federation, at 111,992 SLC against 80,200 SLC in Afghanistan as of 2022.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Afghanistan and Russian Federation?
- 31,792 SLC, with Russian Federation ahead.
- How many years of comparable data are there for Afghanistan and Russian Federation?
- 13 years are reported by both, from 1993 to 2005.
- How do Afghanistan and Russian Federation rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Afghanistan ranks 39th and Russian Federation ranks 37th of 100 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.