Syrian Arab Republic vs United States of America: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Syrian Arab Republic
- United States of America
How they compare
Syrian Arab Republic currently reports 1.48 million LCU against 1,806 LCU in United States of America, a difference of 1.47 million LCU.
That makes Syrian Arab Republic's figure about 816.7 times United States of America's.
Across all 18 years both countries report, Syrian Arab Republic has been ahead every year.
Syrian Arab Republic ranks 2nd and United States of America ranks 2nd of 6 countries.
Syrian Arab Republic has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Syrian Arab Republic | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 93,222 LCU | 1,101 LCU | 92,121 LCU | Syrian Arab Republic |
| 2000s | 131,333 LCU | 718.67 LCU | 130,615 LCU | Syrian Arab Republic |
| 2010s | 232,667 LCU | 1,726 LCU | 230,941 LCU | Syrian Arab Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Syrian Arab Republic or United States of America?
- Syrian Arab Republic, at 1.48 million LCU against 1,806 LCU in United States of America as of 2018.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Syrian Arab Republic and United States of America?
- 1.47 million LCU, with Syrian Arab Republic ahead.
- How many years of comparable data are there for Syrian Arab Republic and United States of America?
- 18 years are reported by both, from 1991 to 2012.
- How do Syrian Arab Republic and United States of America rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Syrian Arab Republic ranks 2nd and United States of America ranks 2nd of 6 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.