Sudan (former) vs Switzerland: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Sudan (former)
- Switzerland
How they compare
Switzerland currently reports 6,177 LCU against 5,093 LCU in Sudan (former), a difference of 1,084 LCU.
That makes Switzerland's figure about 1.2 times Sudan (former)'s.
Across all 6 years both countries report, Sudan (former) has been ahead every year.
Sudan (former) ranks 79th and Switzerland ranks 77th of 102 countries.
Sudan (former) has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Sudan (former) | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 376,531 LCU | 4,976 LCU | 371,555 LCU | Sudan (former) |
| 2000s | 219,981 LCU | 4,941 LCU | 215,040 LCU | Sudan (former) |
| 2010s | 5,093 LCU | 3,957 LCU | 1,136 LCU | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Sudan (former) or Switzerland?
- Switzerland, at 6,177 LCU against 5,093 LCU in Sudan (former) as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Sudan (former) and Switzerland?
- 1,084 LCU, with Switzerland ahead.
- How many years of comparable data are there for Sudan (former) and Switzerland?
- 6 years are reported by both, from 1999 to 2010.
- How do Sudan (former) and Switzerland rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Sudan (former) ranks 79th and Switzerland ranks 77th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.