Romania vs Tunisia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Romania
- Tunisia
How they compare
Tunisia currently reports 11,388 LCU against 10,310 LCU in Romania, a difference of 1,078 LCU.
That makes Tunisia's figure about 1.1 times Romania's.
The two have swapped places 5 times across 29 shared years of data; in 1993 it was Romania ahead.
Romania ranks 72nd and Tunisia ranks 69th of 102 countries.
Across the 4 decades both report, Romania averaged higher in 2 and Tunisia in 2.
Head to head by decade
| Decade | Romania | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.49 million LCU | 2,626 LCU | 5.48 million LCU | Romania |
| 2000s | 16.64 million LCU | 3,454 LCU | 16.63 million LCU | Romania |
| 2010s | 4,062 LCU | 6,966 LCU | 2,904 LCU | Tunisia |
| 2020s | 6,497 LCU | 10,901 LCU | 4,404 LCU | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Romania or Tunisia?
- Tunisia, at 11,388 LCU against 10,310 LCU in Romania as of 2022.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Romania and Tunisia?
- 1,078 LCU, with Tunisia ahead.
- How many years of comparable data are there for Romania and Tunisia?
- 29 years are reported by both, from 1993 to 2022.
- How do Romania and Tunisia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Romania ranks 72nd and Tunisia ranks 69th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.