Mexico vs Trinidad and Tobago: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Mexico
- Trinidad and Tobago
How they compare
Mexico currently reports 46,367 LCU against 42,243 LCU in Trinidad and Tobago, a difference of 4,124 LCU.
That makes Mexico's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 4 times across 21 shared years of data; in 1993 it was Trinidad and Tobago ahead.
Mexico ranks 49th and Trinidad and Tobago ranks 50th of 102 countries.
Across the 3 decades both report, Mexico averaged higher in 1 and Trinidad and Tobago in 2.
Head to head by decade
| Decade | Mexico | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,561 LCU | 10,446 LCU | 115 LCU | Mexico |
| 2000s | 19,978 LCU | 20,081 LCU | 102.67 LCU | Trinidad and Tobago |
| 2010s | 27,204 LCU | 37,506 LCU | 10,302 LCU | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Mexico or Trinidad and Tobago?
- Mexico, at 46,367 LCU against 42,243 LCU in Trinidad and Tobago as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Mexico and Trinidad and Tobago?
- 4,124 LCU, with Mexico ahead.
- How many years of comparable data are there for Mexico and Trinidad and Tobago?
- 21 years are reported by both, from 1993 to 2016.
- How do Mexico and Trinidad and Tobago rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Mexico ranks 49th and Trinidad and Tobago ranks 50th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.