Canada vs Sudan (former): Meat of sheep, fresh or chilled (biological) — Producer Price

Canada
5,084 LCU
in 2025
Sudan (former)
5,093 LCU
in 2010
Canada rank
80th
Sudan (former) rank
79th

Meat of sheep, fresh or chilled (biological) — Producer Price over time

  • Canada
  • Sudan (former)
0100.0k200.0k300.0k400.0k199120082025

How they compare

Sudan (former) currently reports 5,093 LCU against 5,084 LCU in Canada, a difference of 9 LCU.

Across all 6 years both countries report, Sudan (former) has been ahead every year.

Canada ranks 80th and Sudan (former) ranks 79th of 102 countries.

Sudan (former) has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Canada Sudan (former) Difference Ahead
1990s 1,085 LCU 376,531 LCU 375,446 LCU Sudan (former)
2000s 1,018 LCU 219,981 LCU 218,962 LCU Sudan (former)
2010s 2,022 LCU 5,093 LCU 3,071 LCU Sudan (former)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price, Canada or Sudan (former)?
Sudan (former), at 5,093 LCU against 5,084 LCU in Canada as of 2010.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Canada and Sudan (former)?
9 LCU, with Sudan (former) ahead.
How many years of comparable data are there for Canada and Sudan (former)?
6 years are reported by both, from 1999 to 2010.
How do Canada and Sudan (former) rank globally for meat of sheep, fresh or chilled (biological) — producer price?
Canada ranks 80th and Sudan (former) ranks 79th of 102 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Sudan (former): Meat of sheep, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/canada/sudan-former/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 2,281 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.