Belarus vs Türkiye: Meat of sheep, fresh or chilled (biological) — Producer Price

Belarus
7.18 million LCU
in 2009
Türkiye
196,827 LCU
in 2024
Belarus rank
3rd
Türkiye rank
3rd

Meat of sheep, fresh or chilled (biological) — Producer Price over time

  • Belarus
  • Türkiye
02.0B4.0B6.0B199220082024

How they compare

Belarus currently reports 7.18 million LCU against 196,827 LCU in Türkiye, a difference of 6.99 million LCU.

That makes Belarus's figure about 36.5 times Türkiye's.

The two have swapped places 1 time across 16 shared years of data; in 1994 it was Türkiye ahead.

Belarus ranks 3rd and Türkiye ranks 3rd of 102 countries.

Türkiye has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belarus Türkiye Difference Ahead
1990s 31.36 million LCU 410.47 million LCU 379.10 million LCU Türkiye
2000s 3.02 million LCU 1.71 billion LCU 1.70 billion LCU Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price, Belarus or Türkiye?
Belarus, at 7.18 million LCU against 196,827 LCU in Türkiye as of 2009.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Belarus and Türkiye?
6.99 million LCU, with Belarus ahead.
How many years of comparable data are there for Belarus and Türkiye?
16 years are reported by both, from 1994 to 2009.
How do Belarus and Türkiye rank globally for meat of sheep, fresh or chilled (biological) — producer price?
Belarus ranks 3rd and Türkiye ranks 3rd of 102 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belarus vs Türkiye: Meat of sheep, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/belarus/turkiye-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/belarus/turkiye-2/">Belarus vs Türkiye: Meat of sheep, fresh or chilled (biological) — Producer Price</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 2,281 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.