Kenya vs Romania: Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Kenya
- Romania
How they compare
Kenya currently reports 1,411 USD against 164.1 USD in Romania, a difference of 1,247 USD.
That makes Kenya's figure about 8.6 times Romania's.
The two have swapped places 1 time across 8 shared years of data; in 1993 it was Romania ahead.
Kenya ranks 23rd and Romania ranks 25th of 25 countries.
Kenya has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Kenya | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,016 USD | 621.97 USD | 394.44 USD | Kenya |
| 2000s | 1,459 USD | 164.1 USD | 1,294 USD | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Kenya or Romania?
- Kenya, at 1,411 USD against 164.1 USD in Romania as of 2002.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Kenya and Romania?
- 1,247 USD, with Kenya ahead.
- How many years of comparable data are there for Kenya and Romania?
- 8 years are reported by both, from 1993 to 2000.
- How do Kenya and Romania rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Kenya ranks 23rd and Romania ranks 25th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.