Czechia vs Hungary: Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Czechia
- Hungary
How they compare
Hungary currently reports 2,396 USD against 2,282 USD in Czechia, a difference of 114 USD.
Across all 15 years both countries report, Czechia has been ahead every year.
Czechia ranks 21st and Hungary ranks 18th of 25 countries.
Czechia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Czechia | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,390 USD | 1,259 USD | 130.97 USD | Czechia |
| 2000s | 1,697 USD | 1,328 USD | 369.04 USD | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Czechia or Hungary?
- Hungary, at 2,396 USD against 2,282 USD in Czechia as of 2024.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Czechia and Hungary?
- 114 USD, with Hungary ahead.
- How many years of comparable data are there for Czechia and Hungary?
- 15 years are reported by both, from 1993 to 2007.
- How do Czechia and Hungary rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Czechia ranks 21st and Hungary ranks 18th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.