Argentina vs Poland: Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Argentina
- Poland
How they compare
Poland currently reports 2,379 USD against 1,820 USD in Argentina, a difference of 559 USD.
That makes Poland's figure about 1.3 times Argentina's.
The two have swapped places 3 times across 18 shared years of data; in 1992 it was Argentina ahead.
Argentina ranks 22nd and Poland ranks 19th of 25 countries.
Across the 4 decades both report, Argentina averaged higher in 3 and Poland in 1.
Head to head by decade
| Decade | Argentina | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,617 USD | 1,015 USD | 601.19 USD | Argentina |
| 2000s | 1,660 USD | 1,068 USD | 591.53 USD | Argentina |
| 2010s | 3,109 USD | 2,020 USD | 1,089 USD | Argentina |
| 2020s | 1,820 USD | 1,959 USD | 138.5 USD | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Argentina or Poland?
- Poland, at 2,379 USD against 1,820 USD in Argentina as of 2024.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Argentina and Poland?
- 559 USD, with Poland ahead.
- How many years of comparable data are there for Argentina and Poland?
- 18 years are reported by both, from 1992 to 2020.
- How do Argentina and Poland rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Argentina ranks 22nd and Poland ranks 19th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.