Kenya vs Venezuela (Bolivarian Republic of): Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Kenya
- Venezuela (Bolivarian Republic of)
How they compare
Kenya currently reports 111,111 SLC against 87,370 SLC in Venezuela (Bolivarian Republic of), a difference of 23,741 SLC.
That makes Kenya's figure about 1.3 times Venezuela (Bolivarian Republic of)'s.
Across all 8 years both countries report, Kenya has been ahead every year.
Kenya ranks 3rd and Venezuela (Bolivarian Republic of) ranks 1st of 25 countries.
Kenya has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Kenya | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 73,778 SLC | 1,367 SLC | 72,410 SLC | Kenya |
| 2000s | 111,111 SLC | 1,945 SLC | 109,166 SLC | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Kenya or Venezuela (Bolivarian Republic of)?
- Kenya, at 111,111 SLC against 87,370 SLC in Venezuela (Bolivarian Republic of) as of 2002.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Kenya and Venezuela (Bolivarian Republic of)?
- 23,741 SLC, with Kenya ahead.
- How many years of comparable data are there for Kenya and Venezuela (Bolivarian Republic of)?
- 8 years are reported by both, from 1995 to 2002.
- How do Kenya and Venezuela (Bolivarian Republic of) rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Kenya ranks 3rd and Venezuela (Bolivarian Republic of) ranks 1st of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.