Latvia vs Portugal: Meat of rabbits and hares, fresh or chilled (biological) — Producer

Latvia
171.83
in 2025
Portugal
149.28
in 2025
Latvia rank
11th
Portugal rank
13th

Meat of rabbits and hares, fresh or chilled (biological) — Producer over time

  • Latvia
  • Portugal
050100150199220082025

How they compare

Latvia currently reports 171.83 against 149.28 in Portugal, a difference of 22.55.

That makes Latvia's figure about 1.2 times Portugal's.

The two have swapped places 5 times across 30 shared years of data; in 1996 it was Portugal ahead.

Latvia ranks 11th and Portugal ranks 13th of 48 countries.

Portugal has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Latvia Portugal Difference Ahead
1990s 61.98 93.5 31.52 Portugal
2000s 37.18 99.81 62.64 Portugal
2010s 92.47 108.64 16.17 Portugal
2020s 136.01 137.28 1.27 Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Latvia or Portugal?
Latvia, at 171.83 against 149.28 in Portugal as of 2025.
What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Latvia and Portugal?
22.55, with Latvia ahead.
How many years of comparable data are there for Latvia and Portugal?
30 years are reported by both, from 1996 to 2025.
How do Latvia and Portugal rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
Latvia ranks 11th and Portugal ranks 13th of 48 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia vs Portugal: Meat of rabbits and hares, fresh or chilled (biological) — Producer. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-rabbits-and-hares-fresh-or-chilled-biological-producer-price-index-2014-2016-100/latvia/portugal/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 1,680 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.