Czechia vs Peru: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Czechia
- Peru
How they compare
Czechia currently reports 1,521 USD against 1,413 USD in Peru, a difference of 108 USD.
That makes Czechia's figure about 1.1 times Peru's.
The two have swapped places 3 times across 14 shared years of data; in 1993 it was Peru ahead.
Czechia ranks 62nd and Peru ranks 64th of 68 countries.
Across the 2 decades both report, Czechia averaged higher in 1 and Peru in 1.
Head to head by decade
| Decade | Czechia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,348 USD | 2,019 USD | 671.26 USD | Peru |
| 2000s | 1,459 USD | 1,323 USD | 135.81 USD | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Czechia or Peru?
- Czechia, at 1,521 USD against 1,413 USD in Peru as of 2016.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Czechia and Peru?
- 108 USD, with Czechia ahead.
- How many years of comparable data are there for Czechia and Peru?
- 14 years are reported by both, from 1993 to 2006.
- How do Czechia and Peru rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Czechia ranks 62nd and Peru ranks 64th of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.