Cook Islands vs Mozambique: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Cook Islands
- Mozambique
How they compare
Cook Islands currently reports 4,210 USD against 3,976 USD in Mozambique, a difference of 234 USD.
That makes Cook Islands's figure about 1.1 times Mozambique's.
The two have swapped places 1 time across 11 shared years of data; in 1993 it was Cook Islands ahead.
Cook Islands ranks 16th and Mozambique ranks 18th of 68 countries.
Across the 2 decades both report, Cook Islands averaged higher in 1 and Mozambique in 1.
Head to head by decade
| Decade | Cook Islands | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,347 USD | 3,103 USD | 243.24 USD | Cook Islands |
| 2000s | 3,476 USD | 4,911 USD | 1,435 USD | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Cook Islands or Mozambique?
- Cook Islands, at 4,210 USD against 3,976 USD in Mozambique as of 2003.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Cook Islands and Mozambique?
- 234 USD, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Mozambique?
- 11 years are reported by both, from 1993 to 2003.
- How do Cook Islands and Mozambique rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Cook Islands ranks 16th and Mozambique ranks 18th of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.