Cabo Verde vs Viet Nam: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Cabo Verde
- Viet Nam
How they compare
Cabo Verde currently reports 6,872 USD against 2,438 USD in Viet Nam, a difference of 4,434 USD.
That makes Cabo Verde's figure about 2.8 times Viet Nam's.
Across all 24 years both countries report, Cabo Verde has been ahead every year.
Cabo Verde ranks 1st and Viet Nam ranks 4th of 2 countries.
Cabo Verde has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cabo Verde | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5,199 USD | 1,107 USD | 4,093 USD | Cabo Verde |
| 2010s | 5,246 USD | 1,964 USD | 3,282 USD | Cabo Verde |
| 2020s | 5,857 USD | 2,644 USD | 3,213 USD | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Cabo Verde or Viet Nam?
- Cabo Verde, at 6,872 USD against 2,438 USD in Viet Nam as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Cabo Verde and Viet Nam?
- 4,434 USD, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Viet Nam?
- 24 years are reported by both, from 2001 to 2024.
- How do Cabo Verde and Viet Nam rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Cabo Verde ranks 1st and Viet Nam ranks 4th of 2 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.