Switzerland vs Turkmenistan: Meat of pig with the bone, fresh or chilled — Producer Price

Switzerland
3,958 SLC
in 2024
Turkmenistan
5,831 SLC
in 2002
Switzerland rank
50th
Turkmenistan rank
47th

Meat of pig with the bone, fresh or chilled — Producer Price over time

  • Switzerland
  • Turkmenistan
02.0k4.0k6.0k199120072024

How they compare

Turkmenistan currently reports 5,831 SLC against 3,958 SLC in Switzerland, a difference of 1,873 SLC.

That makes Turkmenistan's figure about 1.5 times Switzerland's.

The two have swapped places 1 time across 6 shared years of data; in 1997 it was Switzerland ahead.

Switzerland ranks 50th and Turkmenistan ranks 47th of 69 countries.

Across the 2 decades both report, Switzerland averaged higher in 1 and Turkmenistan in 1.

Head to head by decade

Decade Switzerland Turkmenistan Difference Ahead
1990s 4,823 SLC 3,010 SLC 1,813 SLC Switzerland
2000s 4,507 SLC 4,864 SLC 356.8 SLC Turkmenistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — producer price, Switzerland or Turkmenistan?
Turkmenistan, at 5,831 SLC against 3,958 SLC in Switzerland as of 2002.
What is the difference in meat of pig with the bone, fresh or chilled — producer price between Switzerland and Turkmenistan?
1,873 SLC, with Turkmenistan ahead.
How many years of comparable data are there for Switzerland and Turkmenistan?
6 years are reported by both, from 1997 to 2002.
How do Switzerland and Turkmenistan rank globally for meat of pig with the bone, fresh or chilled — producer price?
Switzerland ranks 50th and Turkmenistan ranks 47th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Switzerland vs Turkmenistan: Meat of pig with the bone, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-slc-tonne/switzerland/turkmenistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-slc-tonne/switzerland/turkmenistan/">Switzerland vs Turkmenistan: Meat of pig with the bone, fresh or chilled — Producer Price</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.