Estonia vs France: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Estonia
- France
How they compare
France currently reports 2,095 SLC against 2,023 SLC in Estonia, a difference of 72 SLC.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was France ahead.
Estonia ranks 65th and France ranks 62nd of 69 countries.
Across the 4 decades both report, Estonia averaged higher in 3 and France in 1.
Head to head by decade
| Decade | Estonia | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,107 SLC | 1,358 SLC | 251.06 SLC | France |
| 2000s | 1,526 SLC | 1,264 SLC | 261.94 SLC | Estonia |
| 2010s | 1,630 SLC | 1,376 SLC | 254.85 SLC | Estonia |
| 2020s | 1,832 SLC | 1,811 SLC | 21.46 SLC | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Estonia or France?
- France, at 2,095 SLC against 2,023 SLC in Estonia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Estonia and France?
- 72 SLC, with France ahead.
- How many years of comparable data are there for Estonia and France?
- 33 years are reported by both, from 1992 to 2024.
- How do Estonia and France rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Estonia ranks 65th and France ranks 62nd of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.