Namibia vs Norway: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Namibia
- Norway
How they compare
Norway currently reports 35,600 LCU against 34,420 LCU in Namibia, a difference of 1,180 LCU.
The two have swapped places 1 time across 7 shared years of data; in 1992 it was Norway ahead.
Namibia ranks 34th and Norway ranks 33rd of 69 countries.
Across the 2 decades both report, Namibia averaged higher in 1 and Norway in 1.
Head to head by decade
| Decade | Namibia | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,199 LCU | 24,100 LCU | 17,901 LCU | Norway |
| 2010s | 34,927 LCU | 26,347 LCU | 8,580 LCU | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Namibia or Norway?
- Norway, at 35,600 LCU against 34,420 LCU in Namibia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Namibia and Norway?
- 1,180 LCU, with Norway ahead.
- How many years of comparable data are there for Namibia and Norway?
- 7 years are reported by both, from 1992 to 2018.
- How do Namibia and Norway rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Namibia ranks 34th and Norway ranks 33rd of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.