Malaysia vs Suriname: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Malaysia
- Suriname
How they compare
Malaysia currently reports 19,611 LCU against 19,000 LCU in Suriname, a difference of 611 LCU.
The two have swapped places 1 time across 9 shared years of data; in 1993 it was Suriname ahead.
Malaysia ranks 38th and Suriname ranks 39th of 69 countries.
Across the 3 decades both report, Malaysia averaged higher in 1 and Suriname in 2.
Head to head by decade
| Decade | Malaysia | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,506 LCU | 952,000 LCU | 946,494 LCU | Suriname |
| 2000s | 7,005 LCU | 3.18 million LCU | 3.17 million LCU | Suriname |
| 2010s | 19,611 LCU | 19,000 LCU | 611.1 LCU | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Malaysia or Suriname?
- Malaysia, at 19,611 LCU against 19,000 LCU in Suriname as of 2019.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Malaysia and Suriname?
- 611 LCU, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Suriname?
- 9 years are reported by both, from 1993 to 2019.
- How do Malaysia and Suriname rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Malaysia ranks 38th and Suriname ranks 39th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.