Georgia vs Sweden: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Georgia
- Sweden
How they compare
Sweden currently reports 9,570 LCU against 8,260 LCU in Georgia, a difference of 1,310 LCU.
That makes Sweden's figure about 1.2 times Georgia's.
Across all 7 years both countries report, Sweden has been ahead every year.
Georgia ranks 46th and Sweden ranks 45th of 69 countries.
Sweden has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Georgia | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,925 LCU | 10,820 LCU | 7,895 LCU | Sweden |
| 2000s | 3,529 LCU | 11,032 LCU | 7,504 LCU | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Georgia or Sweden?
- Sweden, at 9,570 LCU against 8,260 LCU in Georgia as of 2003.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Georgia and Sweden?
- 1,310 LCU, with Sweden ahead.
- How many years of comparable data are there for Georgia and Sweden?
- 7 years are reported by both, from 1997 to 2003.
- How do Georgia and Sweden rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Georgia ranks 46th and Sweden ranks 45th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.