Denmark vs Suriname: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Denmark
- Suriname
How they compare
Suriname currently reports 19,000 LCU against 14,766 LCU in Denmark, a difference of 4,234 LCU.
That makes Suriname's figure about 1.3 times Denmark's.
The two have swapped places 4 times across 29 shared years of data; in 1991 it was Suriname ahead.
Denmark ranks 40th and Suriname ranks 39th of 69 countries.
Across the 3 decades both report, Denmark averaged higher in 1 and Suriname in 2.
Head to head by decade
| Decade | Denmark | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,530 LCU | 744,589 LCU | 734,059 LCU | Suriname |
| 2000s | 9,713 LCU | 2.03 million LCU | 2.02 million LCU | Suriname |
| 2010s | 11,521 LCU | 11,272 LCU | 249.25 LCU | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Denmark or Suriname?
- Suriname, at 19,000 LCU against 14,766 LCU in Denmark as of 2019.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Denmark and Suriname?
- 4,234 LCU, with Suriname ahead.
- How many years of comparable data are there for Denmark and Suriname?
- 29 years are reported by both, from 1991 to 2019.
- How do Denmark and Suriname rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Denmark ranks 40th and Suriname ranks 39th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.